A $7.00 surcharge will be applied to meals split on to two plates.
Taxes and Gratuity are not included in the price.
Prices subject to change without notice.
Taxes and Gratuity are not included in the price.
Prices subject to change without notice.
Appetizers
Potato Ham Soup
A delectable combination of sweet ham and creamy potato.
Cup
$6
Bowl
$9
West Coast Caps
$21
Shrimp, crab and cream cheese stuffed mushrooms topped with Monterey Jack cheese baked and served with garlic toast.
Haus Salad
A combination of our two favorites all into one.
Small
$8
Large
$12
Devils On The Run
$17
Scallops wrapped in bacon drizzled with a chili oil and served with spicy ketchup dip.
Cucumber Salad
A traditional German favorite in a vinegar-and-sugar dressing, a winning combination of flavors that makes a refreshing summer salad.
Small
$8
Large
$12
Garlic Prawns
$18
Prawns sautéed with onions and grape tomatoes in a lemon white wine garlic butter.
Tomato Salad
Fresh and vibrantly flavorful tomatoes, onions, and herbs, prepared with a vinaigrette.
Small
$8
Large
$12
Pork Bites
$14
Ground pork loin skewered in a whiskey beer batter and deep-fried to a golden brown served with your choice of Sweet Thai Chili, Honey Mustard or Apfelkraut BBQ Dips.
Soft Pretzel Knots
$12
Soft, tender and buttery, brushed with a fresh garlic herb butter. Served with mustard.
Apple Sausage
$13
Hand smashed Bratwurst sautéed with onions and a fresh apple glaze.
Frikadellen
$15
The "original hamburger". 3 German meatballs made with ground pork, and topped with a red wine pork gravy.
Taxes and Gratuity are not included in the price.
Prices subject to change without notice.
Dinner Entrèes
Add ons:
Mushrooms or Onions
$4
Bacon
$4
Spaetzle
$6
German Fried Potatoes
$6
Red Cabbage
$6
Sauerkraut
$8
1pc Garlic Toast
$3
Gravy
$4
Cheese
$3
Fries
$6
Lemon Slice
$0.25
Dinner Entrèes
Served with Red Cabbage, Vegetable and your choice of German Fried Potatoes or Spaetzle.
Smashed Bratwurst and Sauerkraut
$24
Pan-fried with peppers, onions and sauerkraut.
Bourbon Salisbury
$24
2 German smashed meatballs topped with mushrooms and onions in a rich creamy bourbon pork sauce.
Garnelen
$27
Prawns sautéed with sauerkraut, red cabbage and caramemlized onions.
Frikadellen Dinner
$23
3 German meatballs seared and oven roasted. Topped with a red wine tomato marinara and parmesan cheese.
Dinner Stir - Fry's
Served on a bed of Spaetzle.
Pork Schnitzel Stir-Fry
$25
Peppers, onions, mushrooms, and beans sautéed in a sweet teriyaki chili sauce topped with breaded pork.
Chicken Schnitzel Stir-Fry
$27
Peppers, onions, mushrooms, and beans sautéed in a sweet teriyaki chili sauce topped with breaded chicken.
Prawn Stir-Fry
$28
Prawns, peppers, onions, mushrooms, and beans sautéed in a sweet teriyaki chili.
Dinner Special Spaetzles
Served with Garlic Toast.
Coast Spaetzle
$25
Prawns, Baby shrimp and scallops in a white wine cream sauce.
Spaetzle N Cheese
$19
Haus Spaetzle
$22
Ground Bratwurst, mushrooms and onions in a roasted garlic, Dijon mustard whiskey cream sauce.
A $7.00 surcharge will be applied to meals split on to two plates.
Taxes and Gratuity are not included in the price.
Prices subject to change without notice.
Dinner Schnitzels
All served with Red Cabbage, Vegetable and your choice of German Fried Potatoes or Spaetzle.
Veal Substitution
$5.00
Bratwurst Patty Substitution
$5.00
Chicken Substitution
$5.00
Jaeger Art
$27
Breaded pork, brought to a new and luscious level with bacon, onions and mushrooms in a savory red wine sauce.
Black Bird
$26
Breaded pork, fresh apples, caramelized onions in a bourbon butter.
Reuben
$27
Breaded pork, baked with corned beef, sauerkraut, Monterey Jack cheese and finished with a Dijon mustard cream sauce.
Peppercorn
$27
Breaded pork, green peppercorns, mushrooms, in a sherry cream sauce.
Gypsy
$26
Breaded pork, peppers, onion, mushrooms, tomatoes in a spicy tomato smoked paprika sauce with Monterey Jack cheese.
Seafood Oscar
$29
Breaded pork, shrimp, scallops and hollandaise.
Weiner Art
$24
Breaded pork with fresh lemon.
Cranberry Apple
$26
Breaded pork topped with sautéed apples and cranberries in a bourbon butter.
Rahm
$25
Breaded pork, topped with a delicate black pepper, white wine cream sauce.
The Haus
$27
Breaded pork, top with Dijon mustard, bacon, pickles and Monterey Jack cheese. Finished with a red wine reduction.
Spargel
$26
Breaded pork, seared green asparagus, ham and hollandaise sauce.
Curry
$26
Breaded pork, topped with tomatoes, peppers and onions in a mild curry sauce.
Thai Prawns
$29
Breaded pork, topped with sautéed prawns, peppers and onions, in a sweet Thai chili sauce.
